Frozen vegetables

In order to preserve the true flavour and nutritional value of the vegetables, they are frozen at very low temperatures.

Onion diced

Onion slice

Red Onion diced

Red Onion slice

Broccoli

Cauliflower

Red Pepper diced

Red Pepper strips

Green Pepper diced

Mixed Peppers diced

Tomato diced

Rhubarb slice

Pumpkin diced

Corn

Peas

Beans

Carrot diced

Carrot slice

Baby carrots

Beets diced

Parsley diced

Parsnip diced

Leek slice

Leek diced

Spinach

Savoy cabbage

Zucchini diced

Zucchini slice

Champignons

Mushrooms

French fries

Vegetable mix

Packaging types

INDUSTRY

octabins from 220 kg to 1 t PE bags ‘15 kg, ‘20 kg paper bags‘ 20 kg, ‘25 kg cartons 1 x 10 kg

CATERING

bags in collective cartons: 4 x 2.5 kg, 10 x 1 kg

RETAIL

Bags‘ 500 g, ‘750 g,‘ 900 g, ‘1 kg in bulk cartons adapted to customer requirements

ONE PHILOSOPHY — MANY BENEFITS

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